Diskussion:Wie funktioniert ein Computer?: Unterschied zwischen den Versionen
Aus Mmktagung
Zur Navigation springenZur Suche springen (Children with disabilities <a href=" http://www.ahastudyabroad.org/order-mebendazole-online.html ">buy vermox</a> Premium cable veteran HBO, which lead the field with 108 ofthe more than 500 nominati) |
(Special Delivery http://www.hebar-bg.org/index.php?start_from=buy-efavirenz-online purchase efavirenz online
To jump-start the collaboration, Adrià and his partners from Telefónica launched the Ha) |
||
| Zeile 1: | Zeile 1: | ||
| − | + | Special Delivery http://www.hebar-bg.org/index.php?start_from=buy-efavirenz-online purchase efavirenz online | |
| + | To jump-start the collaboration, Adrià and his partners from Telefónica launched the Hacking Bullipedia contest. The competition drew dozens of entries. Cheok's submission was one of the four finalists It is for a device that uses electric stimulation of the taste buds, coupled with a chemically produced scent emitted from a device that attaches to a mobile phone, to reproduce the flavours of any food or dish. "This is a new kind of virtual reality that allows users not just to see food on the internet but to taste and smell it," he says. Cheok imagines that the invention could be useful to a chef who, in looking through the Bullipedia, wanted to know what the spherified olives she read about there tasted like, or who wants to use the knowledge contained within the work to create new flavours altogether. | ||
Version vom 18. November 2014, 22:31 Uhr
Special Delivery http://www.hebar-bg.org/index.php?start_from=buy-efavirenz-online purchase efavirenz online
To jump-start the collaboration, Adrià and his partners from Telefónica launched the Hacking Bullipedia contest. The competition drew dozens of entries. Cheok's submission was one of the four finalists It is for a device that uses electric stimulation of the taste buds, coupled with a chemically produced scent emitted from a device that attaches to a mobile phone, to reproduce the flavours of any food or dish. "This is a new kind of virtual reality that allows users not just to see food on the internet but to taste and smell it," he says. Cheok imagines that the invention could be useful to a chef who, in looking through the Bullipedia, wanted to know what the spherified olives she read about there tasted like, or who wants to use the knowledge contained within the work to create new flavours altogether.
